Aperitivos, Ensaladas, y Mas

MEXICAN DIP COMBO NEW!
Assortment of bean dip, chile con queso, Fire Roasted Salsa and guacamole. Prepared fresh daily and served with warm tostadas.

CHILE CON QUESO
An assorted blend of quesos and Hatch green chile. Served fondue style with fresh hot tostadas. With fresh crab and shrimp or chorizo.

ROLLED TACOS
Rolled tacos: three filled with chicken and cheese, three with beef and cheese. Served with sides of chile con queso and guacamole.

QUESADILLA
A grilled flour tortilla topped with Jack and cheddar cheese and jalapeños, garnished with sour cream. Added toppings of chicken, ground beef, shredded beef or guacamole.

NACHOS TRADICIONALES
Layers of corn tostadas topped with melted cheddar and Jack cheeses, refritos, jalapeños and sour cream. Added toppings of chicken, taco meat, carne asada steak, chicken fajita or guacamole.

MEXI-SKINS NEW!
Crispy fried potato boats filled with seasoned ground beef, cheddar and Jack cheeses, topped with a jalapeño. Served with sides sour cream and chile con queso. Add guacamole.

FAVORITOS (THE TASTE OF GARDUNO'S)
A sampling of beef and chicken taquitos, nachos, chicken quesadillas and an adovada chimi. Served with chile con queso, guacamole and sour cream.

SHRIMP AVOCADO AND CILANTRO COCKTAIL
Mexican Gulf Shrimp served with red chile cocktail sauce, chopped avocado and a large lemon wedge.

GUACAMOLE TABLESIDE
A hearty blend of fresh avocado, spices, pico de gallo and fresh-squeezed lime. Prepared fresh at your table and served with fresh hot tortilla chips (serves four).

Ensaladas y Caldos

Choose from:Ranch, Blue Cheese, 1000 Island, Red Chile Ranch, Salsa, or Charred Jalapeño-Basil Vinaigrette.


CALDILLO
A New Mexican style green chile stew. Served in a cup with fresh flour tortillas.

TORTILLA SOUP NEW!
A hearty seasoned tomato chicken broth with fresh vegetables and grilled chicken, topped with cheese and tortilla strips. Served in a cup with avocado slices and sour cream.

GUACAMOLE FRESCA
Traditionally blended avocados and spices. Served in a crisp corn tortilla shell with tortilla chips.

TACO SALAD
Ground beef, cheese, avocado, black olives, peppers and sour cream atop fresh salad greens. Served in a crisp tortilla shell with confetti corn strips.

ZIA SALAD
Grilled chicken, avocado, tomatoes, olives, cheeses, and sour cream atop crisp salad greens with confetti corn strips, and pico de gallo. Served in a chilled bowl.

SPINACH SALAD NEW!
Fresh spinach tossed with our charred jalapeño-basil vinaigrette, topped with bacon and a hard-boiled egg. Served in a chilled bowl.

FRUIT SALAD
Assorted seasonal fruits served in a pineapple boat with a scoop of serbert.

MEXICAN SHRIMP SALAD
Spicy grilled shrimp, avocado, tomatoes and olives. Served atop crisp salad greens, garnished with pico de gallo, confetti corn strips, and sour cream in a chilled bowl.